Main Course – kitcheninthemed.com

Thai Red Curry with Cod & Sweet Potatoes

This rich and flavorful Thai-inspired curry features tender cod fillets, creamy coconut milk, and sweet potatoes. It is packed with bold spices and fresh vegetables, making it a satisfying and nourishing meal.

Cheesy One-Pot Chicken-Broccoli Orzo

A creamy, cheesy, and comforting one-pot meal that’s packed with tender chicken, fresh broccoli, and perfectly cooked orzo. This dish is easy to make and comes together in under 30 minutes—perfect for busy weeknights!

Ultimate Boeuf Bourguignon: The French Classic You Can Master at Home

Nothing beats a slow-simmered Boeuf Bourguignon—tender beef braised in red wine with rich aromatics and hearty vegetables. This is comfort food at its finest, and it’s easier to make than you think.

Irresistible Lemon Garlic Baked Cod – Light, Flavorful & Foolproof!

If you’re looking for a quick, healthy, and flavor-packed dinner, this baked cod with lemon and garlic is a must-try. With tender, flaky fish infused with citrus and herbs, it’s the perfect balance of fresh and comforting. Ready in just 20 minutes, this dish is easy enough for a weeknight meal yet elegant enough for guests.

Roasted Winter Chicken (Poularde)

This roasted poularde (chicken) recipe delivers tender, juicy chicken meat with crispy skin and rich flavor. A poularde is a premium young hen, prized in French and Mediterranean cooking for its delicate, tender meat. It’s the perfect centerpiece for a special meal with little effort!

Stuffed Sweet Red Peppers (Bajoques Farcides)

Bajoques Farcides is a traditional Valencian dish of red peppers filled with rice and, depending on the town, pork, beef, or tuna, and spices, then baked.It’s a simple and satisfying taste of the Valencian Community in Spain.