Kitchen in the Med

Recipes Archive

Thai Red Curry with Cod & Sweet Potatoes

Cheesy One-Pot Chicken-Broccoli Orzo

The Best Crispy, Caramelized French Potatoes You’ll Ever Make! Boulangère Potatoes (Pommes Boulangère)

Ultimate Boeuf Bourguignon: The French Classic You Can Master at Home

Irresistible Lemon Garlic Baked Cod – Light, Flavorful & Foolproof!

The Best and Most Decadent Cinnammon Rolls

Lattice Crust Apple Pie, an American Classic

Roasted Winter Chicken (Poularde)

Stuffed Sweet Red Peppers (Bajoques Farcides)

Simple and Easy Beef, Mushroom and Vegetable Stew

Torta di Mele: An Easy Italian Rustic Apple Cake

Spinach-Packed Caldo Verde You’ll Love

Yemista (or Gemista) a Delicious Stuffed Pepper Recipe

Wholesome and Delicious Mediterranean Avocado Toast

Tzatziki, a Refreshing Greek Dip

Tumbet from Majorca, a Balearic crispy tapa

Slovenian Potato Dumplings (Idrijski žlikrofi)

Mini Ham and Cheese Sandwich Tapas, Topped with Quail Eggs

Melintzanosalata, a Greek Eggplant Dip Favorite

Mediterranean Oven-roasted Tomatoes

Mediterranean Lamb Kebab

Grilled (or Broiled) Octopus Tapa on a Potato Bed with Homemade Mayonnaise

Easy and Tasty Mediterranean Vegetable Skewers

Easy and delicious Mediterranean Style Grilled Chicken

Easy and Classic Sun-Dried Tomato Pasta

Cuttlefish in a Pot

Crocche di Patate Resemblance by Alberto Conde Kitrchen in the Med

Crocchè di Patate (Neapolitan Potato Croquettes)

baba ganoush by Polly F

Baba Ganoush without Tahini

Falafel, a Mediterranean classic

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Alexandre Chambon

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