Cheesy One-Pot Chicken-Broccoli Orzo
A creamy, cheesy, and comforting one-pot meal that’s packed with tender chicken, fresh broccoli, and perfectly cooked orzo. This dish is easy to make and comes together in under 30 minutes—perfect for busy weeknights!
Roasted Winter Chicken (Poularde)
This roasted poularde (chicken) recipe delivers tender, juicy chicken meat with crispy skin and rich flavor. A poularde is a premium young hen, prized in French and Mediterranean cooking for its delicate, tender meat. It’s the perfect centerpiece for a special meal with little effort!
Stuffed Sweet Red Peppers (Bajoques Farcides)
Bajoques Farcides is a traditional Valencian dish of red peppers filled with rice and, depending on the town, pork, beef, or tuna, and spices, then baked.It’s a simple and satisfying taste of the Valencian Community in Spain.
Simple and Easy Beef, Mushroom and Vegetable Stew
This is an easy and hearty recipe, perfect for cold weather. A comfort dish packed with homemade goodness.
Torta di Mele: An Easy Italian Rustic Apple Cake
This cake is a straightforward recipe with classic flavors of fresh apples, cinnamon, and raisins.
It is rich and thick and will not leave you hungry.
Spinach-Packed Caldo Verde You’ll Love
Caldo Verde is a hearty and traditional Portuguese soup made with potatoes, smoky chorizo, and fresh kale. In my version, I substitute kale for spinach.
Yemista (or Gemista) a Delicious Stuffed Pepper Recipe
This is a beloved Greek classic recipe of stuffed tomatoes and/or sweet peppers, filled with a savory mix of rice, fresh herbs, and vegetables.
Tzatziki, a Refreshing Greek Dip
Tzatziki is the ultimate versatile sauce—its creamy, tangy flavor elevates everything from grilled meats and seafood to fresh veggies and fries. Add it to gyros, wraps, or sandwiches, and transform any meal into a refreshing Mediterranean experience.
Tumbet from Majorca, a Balearic crispy tapa
Tumbet is a healthy and delicious Spanish tapa made from Mediterranean oven-roasted vegetables fried in crispy tempura on skewers —what is there not to love?
Slovenian Potato Dumplings (Idrijski žlikrofi)
Slovenian potato dumplings are delicate dumplings filled with seasoned potatoes, a perfect blend of comfort food and Slovenian tradition.
